Specialty Coffee Beans | Coffee Diff
Listing 2922 specialty coffee beans matching search criteria: Specialty Coffee Beans. Updated .
Coffee products which contain beans from the following origins: Colombia (643), Brazil (587), Ethiopia (291), Peru (239), Guatemala (196), Kenya (162), Indonesia (156), Rwanda (136), Mexico (122), Honduras (119), Costa Rica (118), Uganda (107), El Salvador (102), Nicaragua (99), India (94), Tanzania (61), Papua New Guinea (50), Burundi (50), Myanmar (20), Bolivia (19), China (16), D.R. Congo (15), Timor (15), Ecuador (13), Malawi (13), Jamaica (12), Zambia (12), Vietnam (10), Yemen (8), Cuba (6), Panama (5), Australia (4), Thailand (4), Haiti (3), Malaysia (2), Cameroon (2), Laos (2), Dominican Republic (1), Madagascar (1), Venezuela (1).
Coffee products which contain beans of the following varieties: Caturra (539), Bourbon (491), Typica (374), Colombia (355), Arabica (340), Catuai (318), Robiaceae Coffea (306), Castillo (223), Ethiopia / Sudan Assesion (199), SL-28 (152), Catimor / Ateng (148), Mundo Novo (117), Red Bourbon (107), SL-34 (77), Yellow Catuai (69), Red Catuai (65), Pache Comum (63), Gesha / Abyssinia (62), Yellow Bourbon (56), Robusta (52), Tabi (50), SL-14 (43), Ruiru 11 (42), Pacas (42), Java (Cultivar) (39), Batian (38), Pink Bourbon (38), Kaffa (36), Catucai (34), Arusha (34), Kent (31), Hybrido de Timor (30), JARC 74110 (25), Gimma (25), Blue Mountain (25), JARC 74112 (24), S795 (23), Yellow Caturra (22), Acaia (21), Icatu (21), Red Caturra (21), IHCAFE 90 (20), Sarchimor (19), Lempira (18), Villa Sarchi (15), Marsellesa (14), Sidra (14), Parainema (14), Pacamara (14), Maragogype (11), Deiga/Dega (10), Rume Sudan (9), JARC 74158 (9), Arara (9), Kopi Aceh Gayo (9), Selection 9 (9), Nyasaland (8), Wilsho (8), N39 (8), Kumie (8), Bourbon Mayaguez 139 (7), Cauvery (7), Bourbon Mayaguez 71 (7), Topázio (7), Sigarar Utang (6), Kona / Guatemala (6), Mokka (6), Laurina / Bourbon Pointu (6), Anacafe 14 (6), Rubi (6), San Ramon (6), San Bernardo (5), Jackson (5), Agaro (5), Amarello de Botucatu (5), Obata (5), ICAFE 95 (4), Tupi (4), F6 (4), Cera (4), Kopi Aceh Gayo 1 (4), Kenia (4), Bergendal / Sumatra (3), Ethiosar (3), Centroamericano (3), Coffea Canefora (3), Orange Bourbon (3), Maracaturra (3), Criollo (3), Chandragiri (3), Rasuna (2), French Mission (2), Liberica (1), K7 (1), Garnica (1), Dilla (1), Maracatu (1), Longberry (1), Kopi Aceh Gayo P88 (1), Mibirizi (1), Kopi Aceh Gayo 2 (1), S228 (1).
Prices shown are representative for 250g (Top) and the actual for the weight sold by the roaster (Bottom). Other information includes, where possible, coffee origin, bean variety, milling process, type of roast and flavour notes, as described by the roaster.
- Colombia
- Caturra
- Typica
- Arabica
- Washed
- 84.25
- Dark Chocolate
- Lemon
- Brazil
- Red Catuai
- Natural
- Medium
- Filter
- Caramelized
- Dried Fruit
- Whiskey
- Decaf
- Washed, Sparkling Water (CO2)
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- Colombia
- Castillo
- Caturra
- Bourbon
- Colombia
- Typica
- Washed
- Medium
- Roasted
- Dark Chocolate
- Caramelized
- Floral
- Apple
- Citrus Fruit
- Fresh
- Colombia
- Robiaceae Coffea
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Espresso
- Roasted
- Brown Sugar
- Floral
- Brazil
- Icatu
- Mundo Novo
- Acaia
- Yellow Catuai
- Natural
- Omni
- Roasted
- Nutty
- Chocolate
- Vanilla
- Sweet
- Raisin
- Colombia
- Colombia
- Natural, Anaerobic or Macerated
- Nutmeg
- Sweet
- Fruity
- Brazil
- Dark
- Omni
- Omni
- Sweet
- Raisin
- Dried Fruit
- Peru
- Typica
- Yellow Caturra
- Red Caturra
- Natural, Anaerobic or Macerated
- Nutty
- Chocolate
- Sweet
- Raisin
- Dried Fruit
- Burundi
- Red Bourbon
- Washed
- Omni
- Chocolate
- Dark Chocolate
- Cherry
- Fruity
- Colombia
- Burundi
- Ecuador
- Kenya
- Batian
- Red Bourbon
- Ruiru 11
- Pink Bourbon
- SL-28
- Typica
- SL-34
- Natural, Anaerobic or Macerated
- Filter
- Cocoa
- Maple Syrup
- Honey
- Sweet
- Floral
- Raspberry
- Strawberry
- Raisin
- Pomegranate
- Pear
- Orange
- Fruity
- Bitter
- Nicaragua
- Robiaceae Coffea
- Caturra
- Pink Bourbon
- Catuai
- Java (Cultivar)
- Natural, Anaerobic or Macerated
- Omni
- Sweet
- Rose
- Raisin
- Dried Fruit
- Grape
- Peach
- Pear
- Winey
- Colombia
- Bourbon
- Mundo Novo
- Arabica
- Decaf
- Washed, Swiss Water
- Medium
- Omni
- Rwanda
- Brazil
- Espresso
- Nutty
- Chocolate
- Nutty/Cocoa
- Molasses
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Citrus Fruit
- Brazil
- Robiaceae Coffea
- Natural
- Dark
- Espresso
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Vanilla
- Sweet
- Citrus Fruit
- Ecuador
- Caturra
- Catuai
- Sarchimor
- Washed
- Filter
- Ethiopia
- Ethiopia / Sudan Assesion
- Green
- Roasted
- Indonesia
- Sigarar Utang
- Wet Hulled
- Green
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Zambia
- Castillo
- Catimor / Ateng
- Arabica
- Natural, Anaerobic or Macerated
- Omni
- Almond
- Nutty
- Honey
- Sweet
- Floral
- Raisin
- Dried Fruit
- Peach
- Lime
- Honduras
- Java (Cultivar)
- Natural
- Floral
- Pineapple
- Other Fruit
- Grapefruit
- Fruity
- Burundi
- Bourbon
- Natural
- Vanilla
- Sweet
- Berry
- Dried Fruit
- Colombia
- Colombia
- Omni
- Other Fruit
- Other
- Brazil
- Bourbon
- Arabica
- Natural
- Filter
- 80.0
- Nutty
- Cocoa
- Nutty/Cocoa
- Caramelized
- Honey
- Vanilla
- Arusha
- Bourbon
- Typica
- Decaf
- Washed, Swiss Water
- Guatemala
- Caturra
- Bourbon
- Villa Sarchi
- Washed
- Medium
- Omni
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Papua New Guinea
- Arusha
- Bourbon
- Mundo Novo
- Typica
- Washed
- Dark
- 84.0
- Brown Spice
- Caramelized
- Dried Fruit
- Apple
- Costa Rica
- Peru
- Yellow Caturra
- Natural, Anaerobic or Macerated
- Dark
- Brown Sugar
- Chamomile
- Floral
- Floral
- Lemon
- Brazil
- Yellow Bourbon
- Honey
- Medium Dark
- Omni
- Roasted
- Hazelnut
- Nutty
- Dark Chocolate
- Molasses
- Caramelized
- Peru
- Caturra
- Catimor / Ateng
- Honey
- Green
- Maple Syrup
- Cherry
- Apple
- Other Fruit
- El Salvador
- Red Bourbon
- Decaf
- Washed, Swiss Water
- Medium
- Peach
- Other Fruit
- Citrus Fruit
- Herb-like
- Medicinal
- Guatemala
- Washed
- Medium
- Omni
- Roasted
- Nutty
- Chocolate
- Vanilla
- Sweet
- Orange
- Espresso
- Chocolate
- Zambia
- Brazil
- Uganda
- Robiaceae Coffea
- Washed
- Espresso
- Hazelnut
- Chocolate
- Caramelized
- Guatemala
- Chocolate
- Sweet
- Floral
- Floral
- Citrus Fruit
- Colombia
- Caturra
- Washed
- Medium
- Chocolate
- Caramelized
- Sweet
- Orange
- Citrus Fruit
- Guatemala
- Ethiopia / Sudan Assesion
- Natural
- Chocolate
- Molasses
- Caramelized
- Floral
- Floral
- Peach
- Fruity
- Honduras
- Caturra
- Arabica
- Pacas
- Decaf
- Washed, Swiss Water
- Omni
- 83.0
- Nutty
- Chocolate
- Maple Syrup
- Sweet
- Decaf
- Roasted
- Nutty
- Honduras
- Arabica
- Robusta
- Dark
- Espresso
- Roasted
- Clove
- Chocolate
- Nutty/Cocoa
- Floral
- India
- Cauvery
- Catimor / Ateng
- Honey
- Dark Chocolate
- Honey
- Sweet
- Berry
- Orange
- Citrus Fruit
- Fruity
- Extra Dark
- Nutty
- Dark Chocolate
- Kenya
- Natural, Anaerobic or Macerated
- Chocolate
- Sweet
- Strawberry
- Cherry
- Other Fruit
- Fruity
- Sour
- Fermented
- Other
- Zambia
- Castillo
- Catimor / Ateng
- Natural
- Medium
- 84.0
- Nutty
- Sweet
- Lime
- Brazil
- Omni
- Nutty
- Chocolate
- Sweet
- Citrus Fruit
- Indonesia
- Sigarar Utang
- Wet Hulled
- Light
- Roasted
- Anise
- Chocolate
- Brown Sugar
- Sweet Aromatic
- Floral
- Cherry
- Other Fruit
- Fruity
- Sour
- Overripe
- Fresh
- Herb-like
- Bitter
- Colombia
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Omni
- Malt
- Maple Syrup
- Vanilla
- Sweet
- Grape
- Sour
- Uganda
- Honey
- Orange
- Lemon
- Brazil
- D.R. Congo
- Bourbon
- Mundo Novo
- Catuai
- Decaf
- Nutty
- Colombia
- Indonesia
- Mexico
- Colombia
- Medium Dark
- Spices
- Chocolate
- Caramelized
- Honduras
- Caturra
- Catuai
- Arabica
- Washed
- Espresso
- 84.5
- Nutty
- Nutty/Cocoa
- Maple Syrup
- Vanilla
- Sweet
- El Salvador
- Kenya
- Kenia
- Honey
- Dark
- Omni
- Roasted
- Hazelnut
- Chocolate
- Caramelized
- Honey
- Sweet
- Cherry
- Apple
- Fruity
- Overripe
- Fresh
- Indonesia
- Arabica
- Medium
- Omni
- Roasted
- Chocolate
- Winey
- Guatemala
- Red Catuai
- Pache Comum
- Washed
- Espresso
- Dark Chocolate
- Cocoa
- Nutty/Cocoa
- Caramelized
- Honey
- Sweet
- Grape
- Citrus Fruit
- Colombia
- Castillo
- Caturra
- Washed
- Omni
- Nutmeg
- Caramelized
- Apple
- Colombia
- Colombia
- Decaf
- Green
- Roasted
- Brazil
- Uganda
- Medium
- Dark Chocolate
- Honey
- Sweet
- Other Fruit
- Ethiopia
- JARC 74112
- Natural
- Almond
- Rose
- Grape
- Pear
- Lemon
- Citrus Fruit
- Mexico
- Caturra
- Bourbon
- Catuai
- Typica
- Decaf
- Natural, Sparkling Water (CO2)
- Medium
- 83.0
- Hazelnut
- Chocolate
- Molasses
- Caramelized
- El Salvador
- Bourbon
- Gesha / Abyssinia
- Pacas
- Natural, Anaerobic or Macerated
- Green
- Omni
- Cinnamon
- Nutty
- Chocolate
- Apple
- Colombia
- Colombia
- Honey
- Caramelized
- Raspberry
- Other Fruit
- Peru
- Caturra
- Typica
- Washed
- Dark
- Roasted
- Hazelnut
- Nutty
- Chocolate
- Caramelized
- Cherry
- Sour
- Fermented
- Fresh
- Other
- Tanzania
- Arusha
- Washed
- Cocoa
- Caramelized
- Blackberry
- Honduras
- Washed
- Omni
- Vanilla
- Sweet
- Floral
- Berry
- Cherry
- Fermented
- Other
- Colombia
- Honduras
- Caturra
- Washed
- 86.0
- Clove
- Spices
- Cocoa
- Sweet
- Grape
- Other Fruit
- India
- Catuai
- Washed
- Dark
- Roasted
- Nutty
- Chocolate
- Apple
- Citrus Fruit
- Fresh
- Guatemala
- Brazil
- Caturra
- Bourbon
- Maragogype
- Catimor / Ateng
- Pache Comum
- Washed
- Medium
- Almond
- Chocolate
- Sweet
- Lemon
- Citrus Fruit
- Nicaragua
- Catimor / Ateng
- Arabica
- Washed
- 85.0
- Cherry
- Apple
- Other Fruit
- Mexico
- Brazil
- Washed
- Omni
- Nutty
- Chocolate
- Vanilla
- Sweet
- Raisin
- Dried Fruit
- Fruity
- Mexico
- Marsellesa
- Caturra
- Catuai
- Sarchimor
- Washed
- Nutty
- Chocolate
- Caramelized
- Floral
- Floral
- Other Fruit
- Citrus Fruit
- Fruity
- Colombia
- Caturra
- Bourbon
- Typica
- Arabica
- Washed
- Omni
- 87.0
- Almond
- Nutty
- Chocolate
- Dark Chocolate
- Molasses
- Caramelized
- Ethiopia
- JARC 74158
- Ethiopia / Sudan Assesion
- Natural
- Medium
- 87.5
- Sweet
- Blueberry
- Strawberry
- Other Fruit
- Citrus Fruit
- Colombia
- Red Bourbon
- Washed
- Medium Dark
- Omni
- Cherry
- Pomegranate
- Grape
- Costa Rica
- Caturra
- Catuai
- Arabica
- Washed
- Omni
- Nutty
- Chocolate
- Caramelized
- Honey
- Sweet
- Colombia
- Brazil
- Robiaceae Coffea
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Medium
- Sweet
- Guatemala
- Arabica
- Espresso
- Dark Chocolate
- Vanilla
- Peach
- Bitter
- Tanzania
- Bourbon
- SL-28
- Blue Mountain
- Typica
- Washed
- Light
- Roasted
- Spices
- Nutty
- Dark Chocolate
- Sweet
- Floral
- Dried Fruit
- Cherry
- Citrus Fruit
- Sour
- Fermented
- Fresh
- Indonesia
- Bolivia
- Honduras
- Caturra
- Natural, Anaerobic or Macerated
- Medium Dark
- Omni
- Raspberry
- Cherry
- Mexico
- Marsellesa
- Typica
- Sarchimor
- Washed
- Almond
- Nutty/Cocoa
- Vanilla
- Sweet
- Floral
- Berry
- Pineapple
- Citrus Fruit
- Colombia
- Castillo
- Caturra
- Tabi
- Colombia
- Decaf
- Washed, Sugarcane (E.A.)
- Nutty
- Chocolate
- Maple Syrup
- Peru
- Bourbon
- Washed
- Espresso
- Nutty/Cocoa
- Caramelized
- Honey
- Brown Sugar
- Sweet
- Strawberry
- Berry
- Mexico
- Caturra
- Catuai
- Washed
- 84.0
- Caramelized
- Brown Sugar
- Lemon
- Fermented
- Ethiopia
- Ethiopia / Sudan Assesion
- Medium
- Espresso
- Roasted
- Sweet
- Raisin
- Dried Fruit
- Mexico
- Brazil
- Typica
- Washed
- Medium Dark
- Omni
- Dark Chocolate
- Caramelized
- Vanilla
- Bitter
- Indonesia
- Cauvery
- Catimor / Ateng
- Java (Cultivar)
- Natural, Anaerobic or Macerated
- Medium Light
- Omni
- Roasted
- Honey
- Mexico
- Medium
- Omni
- Roasted
- Dark Chocolate
- Sweet
- Berry
- Raisin
- Dried Fruit
- Sour
- Fresh
- Brazil
- Arabica
- Robusta
- Natural
- Extra Dark
- Spices
- Nutty
- Dark Chocolate
- Floral
- Indonesia
- Hybrido de Timor
- Wet Hulled
- Omni
- Pepper
- Dark Chocolate
- Other Fruit
- Grapefruit
- Citrus Fruit
- Brazil
- Bourbon
- Catucai
- Mundo Novo
- Catuai
- Decaf
- Natural, Swiss Water
- Medium
- Hazelnut
- Chocolate
- Berry
- Ethiopia
- Robiaceae Coffea
- Washed
- Chocolate
- Honey
- Raspberry
- Honduras
- Peru
- Robiaceae Coffea
- Honey
- Espresso
- Dark Chocolate
- Molasses
- Caramelized
- Apple
- Fruity
- Rwanda
- Burundi
- Honey
- Medium
- Cocoa
- Honey
- Cherry
- Nicaragua
- Omni
- Roasted
- Caramelized
- Sweet
- Raisin
- Dried Fruit
- Apple
- Winey
- Uganda
- Catimor / Ateng
- SL-28
- SL-14
- Natural
- Chocolate
- Honey
- Sweet
- Other Fruit
- Costa Rica
- Arabica
- Brazil
- Catuai
- Arabica
- Natural
- Dark
- Omni
- 82.0
- Chocolate
- Molasses
- Caramelized
- Lemon
- India
- Robiaceae Coffea
- Typica
- Robusta
- Washed
- Medium
- Roasted
- Molasses
- Caramelized
- Other Fruit
- Fresh
- Peru
- Pacamara
- Arabica
- Washed
- Omni
- Roasted
- Floral
- Berry
- Prune
- Lime
- Brazil
- Papua New Guinea
- Arabica
- Medium
- Roasted
- Chocolate
- Vanilla
- Honduras
- Red Catuai
- Honey
- Chocolate
- Caramelized
- Other Fruit
- Overripe
Big thanks to people on coffeeforums.co.uk for their ideas, encouragement and criticism. Coffee Forums UK is the UK's premier coffee forum with more than 22000, mainly UK based, members.
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